This is one of my favorite recipes from my mother. It makes a big pan so it's great to take to events.
Mushing up the bananas in a seperate bowl
Mixing the butter and sugar
Creaming butter and sugar
Add sour cream and eggs & vanilla to butter/sugar mixture (then add dry ingredients gradually)
Pour into greased jelly roll pan
Bake @ 350 degrees for 20-25 minutes
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